Black Raisins Dried Fruit for Baking, Cooking, Cakes, Cookies & Desserts

Black Raisins are dried fruits with a naturally sweet taste and chewy texture, suitable for a variety of baking and cooking recipes. They can be used as an ingredient in cakes, cookies, muffins, breads, desserts, rice dishes, cereals, oatmeal, trail mixes, and other everyday recipes. Their dark color and fruity flavor make them a convenient addition to both sweet and savory dishes.

Key Features:

• Dried black raisins
• Naturally sweet taste
• Chewy dried-fruit texture
• Suitable for baking and cooking
• Useful for cakes, cookies, breads, and desserts
• Suitable for rice dishes, cereals, and trail mixes
• Convenient pantry ingredient
• Suitable for everyday recipes

Comes in three sizes.